Njengoba ngangihamba emigwaqweni ephilayo yaseStone Town, iphunga elimnandi lesinamoni, i-cardamom, nama-clove lalizwakala emoyeni, lingidonsela ngasemcebo wokudla wedolobha.
I-Zanzibar Spice Market ibimatasatasa, inika umbono wegugu lesiqhingi lokuhweba ngezinongo. Lapha, izitsha ezifana noSamaki Wa Kupaka - inhlanzi eyosiwe egcotshwe ngesosi ecebile, kakhukhunathi kakhari - kanye noMchuzi Wa Pweza - i-octopus curry ethambile - ibonisa inhlanganisela yezinongo zase-Afrika, zama-Arabhu, kanye namaNdiya ezichaza ukudla kwaseZanzibar.
Ngaphandle kwalokhu, i-Zanzibar Pizza eyisakhiwo sodumo, ukudla kwasemgwaqweni okuhlukile kwe-Italian classic, iwumsebenzi okufanele uzame. Futhi ngesipiliyoni sasebusuku sangempela, iMakethe Yasebusuku yase-Forodhani Gardens iyindawo yokuzitika ngokudla kwasolwandle okusanda kugaywa kanye nejusi yomoba.
Ngijoyine ekujabuleleni iminikelo ye-gastronomic yase-Stone Town, ukuluma ngakunye kuxoxa indaba yokuhlangana kwamasiko kanye nobuciko bokupheka.
I-Zanzibar Spice Market
Njengoba ngizulazula emigwaqweni ephilayo yaseStone Town, iphunga elimnandi leZanzibar Spice Market langikhanga. Imibala yayo egqamile kanye nephunga elimnandi lalimangalisa, lijabulisa kunoma iyiphi i-gastronome. Imakethe yayigcwele amandla njengoba abathengisi bebonisa ngentshiseko izinongo namakhambi abo. Uma ungaphakathi Stone Town, ukuthatha uhambo lwemakethe yezinongo kubalulekile ukuze uthole ukunambitheka kweqiniso kwesiko le-gastronomic laseZanzibar.
Le makethe ibiyindawo yezithako ezibalulekile ekudleni kwaseZanzibar. Upelepele ogqamile, ama-clove anephunga elimnandi nezinye izinongo ngayinye yayinezinganekwane zayo. Ochwepheshe bendawo babezimisele ukudlulisela ukuhlakanipha kwabo, bangisiza ukuba ngihambe ngendlela eqoqweni lezinongo futhi banginikeze nezeluleko zokuthuthukisa izitsha zami. Bekuwuhambo lokufundisa lokungena enhliziyweni yezitsha ezimnandi zaseZanzibar.
I-Cardamom, ukudla okuyisisekelo emakhishini aseZanzibar, igujwa ngokunambitheka kwayo okuyingqayizivele kanye nephunga. Ingumdlali obalulekile kukho kokubili izitsha zenyama nama-dessert, okubonisa ukuguquguquka kwayo. Ngithenge i-cardamom, ngijabulele ukuyizama ekhaya.
I-Zanzibar Spice Market inikeza okungaphezu nje kwezinongo—ukuhlangana kwamasiko okugxilile. Ima njengophawu lwenkululeko yokudala kanye nenjabulo yokutholwa kwe-gastronomic. Uma useDolobheni Elilitshe, zicwilise esimweni semakethe esishintshashintshayo bese ugoduka nesiqephu sefa lase-Zanzibar.
U-Samaki Wa Kupaka (Inhlanzi Eyosiwe ku-Coconut Sauce)
Iphunga elimnandi elivela eMakethe Yezinongo edumile yaseZanzibar laligcwele umoya njengoba ngiphendukela kwelinye igugu elilandelayo ohambweni lwami: iSamaki Wa Kupaka esiphundu, isidlo esinenhlanzi eyosiwe embozwe isoso kakhukhunathi kanokusho.
- Zokupheka Inhlanzi Eyosiwe:
- Inhlanzi ekhethelwe i-Samaki Wa Kupaka ihlale iyintsha, ngokuvamile i-red snapper noma i-grouper, ukuze kuqinisekiswe ukuthamba nokuthungwa okumanzi.
- Ngaphambi kokosa, inhlanzi iyoliswa ngengxube yezinongo ezifana ne-turmeric, i-ginger, u-garlic, ne-chili, ezinikeza iphunga elimangalisayo kanye nenani elifanele lesinongo.
- Amasoso ane-Coconut Base:
- Okugqamile kweSamaki Wa Kupaka isosi kakhukhunathi yaphezulu edonsa phezu kwenhlanzi eyosiwe. Le sosi, esuselwe kukhukhunathi osanda kugayiwa, iwugqinsi futhi iyathandeka, iletha intokozo enokhilimu kwimfoloko ngayinye.
- Ukunambitheka kwesosi kuphakanyiswa ngokwengezwa kwejusi ye-lime ebukhali, ukunambitheka kwangaphandle kwe-lemongrass, kanye ne-flavour entsha ye-cilantro, okudala umuzwa ocebile we-flavour.
Ngemva kokunambitha i-Samaki Wa Kupaka okokuqala, ama-flavour aqhuma nge-symphony ejabulisayo. Inhlanzi eyosiwe ngobungcweti, nengaphandle layo elishiswe kamnandi, yayithambile futhi yaphuka kalula. Isosi kakhukhunathi, ebushelelezi ngokuthinta ubumnandi, yayihambisana kahle nenhlanzi. Ukuluma ngakunye kwakuyingxube elinganiseke kahle yezinongo, ukhukhunathi okhilimu, kanye nephunga elimnandi lemvelo lenhlanzi.
Lesi sidlo siwumfanekiso wangempela we-Zanzibar cuisine, eyaziwa ngama-flavour aqinile kanye nezithako eziyingqayizivele. Kuyisidlo abathanda ukudla kwasolwandle kanye nama-culinary aficionados okungafanele baphuthelwe. U-Samaki Wa Kupaka ugqamisa ubungcweti nokusungula kwabapheki basendaweni futhi ngokungangabazeki uzokushiya ulangazelele izimangaliso ze-gastronomic zaseStone Town.
Mchuzi Wa Pweza (Octopus Curry)
Ngijabulele kakhulu ukunambitheka okucebile kwe-Mchuzi Wa Pweza, i-octopus curry yase-Zanzibar eyaziwa ngenhlanganisela yayo eyinkimbinkimbi yezinongo kanye nengwane emnandi. Lesi sidlo esidumile esivela eStone Town siwukuhlonipha isiko lokudla elijulile laseZanzibar. Abapheki basebenzisa izindlela ezahlukene ukulungisa uMchuzi Wa Pweza, bafake isandla ekuchazeni lesi sidlo ngezindlela ezahlukene.
Ngokuvamile, i-octopus i-marinate ngejusi ye-lime, i-garlic, nokukhethwa kwezinongo ngaphambi kokupheka. Abanye abapheki bawosa ingwane ukuze bayifake ngesinongo sentuthu, kuyilapho abanye bayibilisa ngokuqondile kusisoso sekhari esimnandi ukuze sithambe futhi bafake izinongo ezinuka kamnandi.
Izinguqulo zesitsha ziyahlukahluka kakhulu, lapho umpheki ngamunye efaka isiginesha esiyingqayizivele. Ezinye zihlanganisa utamatisi nobisi lukakhukhunathi lwekhari ecebile, enokhilimu, kuyilapho abanye bethula ukushisa okuqinile ngopelepele kanye nengxube yezinongo. Kungakhathalekile ukuthi ithini inguqulo, uMchuzi Wa Pweza umi njengomgubho wokuqamba okusha kwe-gastronomic yaseStone Town kanye nebhodwe elincibilikisa amasiko.
Yonke imfoloko kaMchuzi Wa Pweza yayimnandi. Ingwane yamunca i-spice medley kanye nekhari kahle, okuholele esitsheni esiyindilinga esinebhalansi efanele yesinongo, ubumuncu, kanye nethinjana lobumnandi. Lokhu kuvumelana kokuthandayo kuwubufakazi bobuchule nokuzinikela kwabapheki bendawo.
Kunoma ngubani ovakashela iStone Town, ukuzama uMchuzi Wa Pweza kubalulekile; ihlanganisa indawo yedolobha eguquguqukayo futhi ehlukahlukene yokupheka. Njengesibonelo esisebenzayo, abagxeki bokudla abadumile kanye nongoti bezokupheka abavakashele iDolobha laseStone bavame ukugqamisa uMchuzi Wa Pweza njengesidlo esiqokomisa umnyombo wokudla kwasendaweni futhi sikutuse njengento engafanele ukuphuthelwa.
I-Zanzibar Pizza
I-Zanzibar Pizza inikezela ngenhlanganisela ekhangayo yama-flavour avela eMpumalanga Afrika nase-Italy, ebonisa isiko elicebile elibonisa ukuncibilika kwamasiko atholakala eStone Town. Ukuze ujabulele ngempela i-Zanzibar Pizza, cabangela lezi zikhombisi-ndlela:
I-Zanzibar Pizza Toppings:
- Khetha ama-toppings akudala: Ama-pizza amaZanzibar avame ukugcwaliswa ngenyama egayiwe, ushizi, imifino ehlukahlukene, namaqanda. Inyama ifakwe izinongo ezifana ne-cumin, i-coriander, ne-turmeric, okwenza ukunambitheka okujulile, okunephunga elimnandi.
- Zama ukwengeza ukudla kwasolwandle: Isimo seZanzibar njengesiqhingi sisho ukuthi indawo enhle yokuthola ukudla kwasolwandle okusha. Ukugcwalisa i-pizza yakho ngezimfanzi noma nge-calamari kungangeza ukunambitheka kolwandle okumnandi.
Iresiphi Yendabuko Ye-Zanzibar Pizza:
- Lungiselela i-crust encane, ehlanzekile: Isisekelo se-pizza senziwa ngokugoqa inhlama ibe izacile bese uyipheka ku-griddle ize ibe golide futhi icwebe, okunikeza isisekelo esifanelekile sokugcotshwa okucebile.
- Bungaza ukuhlangana kwe-flavour: Umshado wenhlama ye-pizza yesi-Italian enezinongo ezigqamile kanye nezithako zaseMpumalanga Afrika uphumela ekunambithekeni okujabulisayo. Umlomo ngamunye unikeza ukuhlola okujabulisayo kwalawa masiko okupheka.
I-Zanzibar Pizza ayikona nje ukudla; kuwukulandisa okudliwayo komlando namasiko. Izinongo ezisetshenzisiwe zisikhumbuza isikhathi esidlule sesiqhingi njengendawo yokuhweba ngezinongo, kuyilapho inhlama encane, ecwebezelayo inanela ithonya lase-Italy ku-gastronomy yalesi sifunda. Lesi sidlo siyisibonelo esihle sokuthi ukudla kungaxoxa kanjani indaba yendawo nabantu bayo. Ukujabulela i-Zanzibar Pizza kufana nokukhipha umlando, lapho zonke izithako zinenganekwane okufanele ziyixoxe.
I-Forodhani Gardens Night Market
Itholakala enkabeni yeStone Town, iForodhani Gardens Night Market iphila ngokuphila njalo kusihlwa, inikela ngedili lemizwa ngohlu lwayo oluhlukahlukene lokudla kwasemgwaqweni kwaseZanzibar. Le makethe iyindawo ehamba phambili yanoma ubani ofuna ukuhlola ifa lokudla okucebile kwesiqhingi.
Emakethe, izivakashi zamukelwa ngezinhlobonhlobo zokudla zasemgwaqweni okukhanga izinhlobonhlobo zokunambitha. Okukhethiwe kufaka phakathi ukudla kwasolwandle okusanda lwandle okufana nama-prawn anejuzi kanye nengwane ecebile, efakwe emanzini, eduze nezikebhe zenyama emnandi kanye nephunga elimnandi lezinongo zasendaweni zaseZanzibar. Iphunga elimemayo liqondisa izivakashi ohambweni lokuhlola i-Culinary.
Ingaphezu nje kwendawo yokudla, iForodhani Gardens Night Market iyindawo ephithizelayo yokushintshisana ngamasiko. Indawo efanayo kubo bobabili abantu bendawo kanye nezivakashi, imakethe inikeza ithuba lokuxhumana nabathengisi abazimisele ukwabelana ngezindaba ezimayelana namasiko okudla eZanzibar kanye nezimfihlo ezingemuva kwezindlela zabo zokupheka.
Ukuze uzizwele ngempela ukudla kwase-Stone Town, ukuvakashela e-Forodhani Gardens Night Market kubalulekile. Lapho, ungakhetha ezitobhini ezihlukahlukene zokudla, uvumele iphunga elimnandi likuqondise, futhi ujabulele okuhlangenwe nakho okudlela okungenakulibaleka okuzokhanga kokubili ulwanga lwakho nomoya wakho wokuzijabulisa.
Urojo (Zanzibar Mix)
I-Urojo, isidlo esihle esivela e-Stone Town, iyidili lezinzwa okungafanele liphuthelwe. Lo mkhiqizo wakudala waseZanzibar uwubufakazi befa lesiqhingi elicebile le-culinary, elihlanganisa izinhlobonhlobo zokunambitha nokuthungwa okuhlukile. Ake sihlole ukuthi singayijabulela kanjani le ndalo ekhangayo:
- Izinhlobonhlobo ze-Urojo:
- Kulabo abajabulela inyama, inkukhu noma i-urojo yenkomo iyisinqumo esiphelele, esinikeza ukunambitheka kwenhliziyo ku-ensemble.
- Abadla imifino bazothola injabulo ku-urojo yemifino, egcwele i-medley yemifino emisha, enempilo.
- Isignesha Izinongo:
- Isoso ye-urojo inezinongo eziningi ezifana ne-turmeric, i-cumin, i-coriander, ne-cardamom, enikeza iphunga lesiginesha nokunambitha.
- Ukuthinta i-tamarind kanye nejusi ye-lime kunikeza ukukhahlela okusawolintshi okuvuselela ulwanga ngesipuni ngasinye.
Ukungena endishini ye-urojo, uzohlangabezana nokuqhuma kokunambitha okuheha ama-taste buds wakho. I-sauce efakwe ngezinongo, ehlanganiswe namanothi amuncu kanye nokwakheka okuhlukahlukene, inikeza uhambo olungenakuqhathaniswa lokupheka. Ngezinketho zabadla inyama kanye nabadla imifino ngokufanayo, i-urojo isidlo esihlanganisayo esibungaza ukuhlukahluka kwe-gastronomy yase-Zanzibar.
I-Urojo ilungele noma yikuphi ukudla, kungakhathaliseki ukuthi ufuna ukuqabuleka okulula kwasemini noma idili lakusihlwa eligculisayo. Lesi sidlo singaphezu nje kokudla; iwucezu olugqamile lwesiko laseZanzibar. Ngakho-ke, uma uzithola use-Stone Town, sebenzisa ithuba lokuzitika kulokhu kudla okuyiqiniso, futhi uvumele ukunambitheka kwe-Zanzibar kukuhambise ekubalekeni okumnandi.
Ikhofi yeZanzibar kanye Netiye
Ngemva kokujabulela ubumnandi be-Urojo, ngazithola ngikhangwa iphunga elimnandi leKofi neTiye laseZanzibar. Lezi ziphuzo zingaphezu nje kokunambitha okujabulisayo; zibandakanya amagugu esiqhingi anembali nokubaluleka kwamasiko.
Ikhofi elivela eZanzibar libungazwa ngephrofayili yalo eqinile, egcwele umzimba, efakwe amanothi kashokoledi nezinongo ezinuka kamnandi. Ubhontshisi ukhula kahle enhlabathini ecebile yakulesi siqhingi, etholwe isimo sezulu esihlukile nendawo enentaba-mlilo, enikeza ukunambitheka okuyingqayizivele. Izimpande zesiko lekhofi lase-Zanzibar zisukela emuva kuma-1700s, aqalwa abathengisi bama-Arab abethula ukulima kwekhofi. Njengamanje, ikhofi elivela eZanzibar laziswa ngekhwalithi yalo ephezulu futhi selizuze udumo emhlabeni jikelele.
Kulabo abazimisele ngokucwiliswa endaweni yekhofi yendawo, i-Zanzibar Coffee House e-Stone Town iyinketho ephezulu. Njengoba ibekwe esakhiweni esiyigugu esibuyiselwe, leli khefi elimemayo lihlinzeka ngekhofi elisanda kwenziwa le-Zanzibar elinezinhlobonhlobo zokuxutshwa kwakho konke ukunambitheka.
Ukwengeza, i-Emerson Spice Rooftop Tea House iyindawo ephambili yokujabulela lezi ziphuzo ngenkathi ubheke izindawo zedolobha.
Abathandi bekhofi kanye nabathandi betiye ngokufanayo bazothola ikhofi netiye laseZanzibar njengento ebalulekile ye-Stone Town. Ukunambitheka kwabo okuqinile nokuzwakala kwesiko kuyizinsika zefa le-gastronomic yesiqhingi. Gxila enjabulweni yezinzwa zeZanzibar Coffee and Tea futhi uvumele ingqikithi yakhona ukuthi ikuthakasele.
