Semubiki aficionado, ndinofanira kutaura, Tenerife yakarongedzerwa yezvidyo zvemuno ichokwadi kunakidzwa kwemanzwiro. Chitsuwa ichi chinopa chikafu chemugungwa nemhando dzayo dzezviyo zvitsva zvemugungwa, ukuwo maMojo sosi akasiyana anounza chikafu chinonaka mundiro.
Tenerife ipfuma yezvinonaka, yakaibva kuti zviwanikwe. Hazviregi nezvokudya zvegungwa; chitsuwa ichi chinokurumbira nokuda kwembatatisi dzacho dzechokwadi dzekuCanada, dzinozivikanwa se'papas arrugadas,' uye nyama dzayo nyoro, dzakagochwa. Tapas pano, ndiro diki dzakazara nekunaka, hadzifanirwe kupotsa.
Kune avo vane zino rinotapira, zviyo uye zvinwiwa zvinongori zvamwari. Pedzisa chikafu chako nekupetwa kweTenerife's own cheeses newaini, izvo zvinopembererwa kunaka uye kuravira. Uye usakanganwe kunakidzwa nemichero yemunzvimbo dzinopisa uye muto unozorodza wakawanda pachitsuwa.
Tenerife's cuisine musanganiswa unoshamisa wetsika uye kuravira unovimbisa chiitiko chisingakanganwike chekudya chemukanwa wega wega.
Zvokudya Zvomugungwa Zvitsva Zvinofadza
Mumoyo weTenerife's culinary scene, zviyo zvitsva zvegungwa zvinopihwa zvinoratidzira zvisingafanirwe kufuratirwa. Nzvimbo yechitsuwa muAtlantic inopa madhiri ane mhando yesarudzo yegungwa iyo yakakosha kune chero gastronome.
Tora semuenzaniso chikafu chegungwa paella, chikafu chinodiwa cheSpanish. Kudya uku kunounza hupfumi hwakawanda hwemakungwa senge clams, mussels, shrimp, nehove dzakasiyana siyana, zvese zvakabikwa nemupunga. Mhedzisiro yegungwa inopinda mumupunga, ichipa chikafu chakapfuma mukunaka uye chinonyaradza zvikuru. Chipunu chega chega chinopa manzwiro ekuravira anoenderana negungwa vibe yeTenerife.
Yakaenzana kucherechedzwa ndeye grilled octopus, inozivikanwa nekunyorova kwayo. Usati warova grill, iyo octopus bathes mumusanganiswa wemishonga inonhuhwirira uye zvinonhuwira. Iyo grilling maitiro anobva awedzera hutsi hwehutsi hunosimudzira kunaka kweiyo octopus. Kupera kwakapfava nemafuta emuorivhi uye kubata kweremoni kunoburitsa zvakanakisa mundiro iyi, zvinosanganisira iyo yakachena, isina shongedzo yemhando yeTenerife yegungwa rezvipiriso.
Madhishi aya angori muonerapamwe wehupfumi hwekudya kwechitsuwa, uko kutsva kwekubata uye hunyanzvi hwevabiki veko zvinosangana kugadzira zvisingakanganwike zvekudyira zviitiko. Kunyangwe kuri kunhuwirira kwepaella kana kuravira kwakapfava, asi kwakadzama kweiyo octopus yakagochwa, chikafu chemugungwa cheTenerife chiratidzo chetsika yechitsuwa chegastronomic.
Inonaka Mojo Sauces
Kuongorora nzvimbo yeTenerife yekubika haina kukwana pasina kuravira siginecha yechitsuwa cheMojo sosi. Aya akakosha macondiments ndiwo akakosha kune avo vanoda kunakidzwa nezvinonaka zvechitsuwa. Ngatinyure mumhando dzeMojo sosi dzinoita kuti muramo wako uve mupenyu:
- Red Mojo: Muto uyu musanganiswa wemhiripiri dzvuku, gariki, mafuta emuorivhi, vhiniga, nechipunu chekumini. Manotsi ayo akasimba uye anonhuwirira anopa kusimba kwenyama yakagochwa uye mavheji akagochwa muovheni.
- Green Mojo: Nezvinongedzo zvakaita segreen pepper, cilantro, gariki, mafuta emuorivhi, uye vhiniga, muto uyu unopa kunhuhwirira kunotapira uye kunozorodza. Iyo yakanakisa mubatsiri kune zvekudya zvegungwa uye inogona kupenya kumusoro saladhi.
- Mojo Picón: Inozivikanwa nehunhu hwayo hune simba uye hunopfungaira, muto uyu unobatanidza mhiripiri tsvuku, gariki, mafuta omuorivhi, vhiniga, uye spicy paprika. Iro rinoshandiswa zvakasiyana-siyana rinosimudzira kuravira kwenyama yakabikwa, mbatatisi yakabikwa, uye tsika dzeCanarian papas arrugadas.
- Mojo de Cilantro: Musiyano uyu unopa runyoro kuMojo sosi nekushandisa parsley pachinzvimbo che cilantro, tichisuma kunhuhwirira uye kutsva kuravira kunonyanya kunaka nehove nemavheji akachekwa.
Imwe neimwe yeiyi Mojo sosi inomiririra gastronomic mweya weTenerife, ichipa flavour kuputika nemuromo wega wega. Aya masosi anonakidza haangowedzeri kudzika kune ndiro chete asi anopawo maonero echitsuwa chakapfuma chekudya nhaka.
Traditional Canarian Mbatata
Papas arrugadas, ndiro inoyevedza yeTenerife, inoratidza hunyanzvi hwekurima hwechitsuwa. Idzi mbatatisi diki, dzakaunyana dzinotakura mazana emakore eruzivo rwekurima. Kuravira kwakasiyana uye kusimba kwembatatisi yeCanarian mhedzisiro yekurima zvine hungwaru muvhu rinoputika reTenerife uye nemamiriro ekunze akanaka ekukura.
Kurima mbatatisi chikamu chakakosha chenhoroondo yeTenerife. Varimi vepachitsuwa ichi inyanzvi pakuziva nguva chaiyo yekukohwa kuti vawane kunaka kukuru.
Kubika papas arrugadas kwakatwasuka asi kunoda kutariswa. Kufashaidza mbatatisi mumvura ine munyu kusvikira yakwana, wozoiomesa pachitofu, inogadzira siginicha yavo uye inowedzera kuravira kwavo. Vanowanzo shandiswa ne mojo sauces, izvo zvinowedzera kukwidza kwavo.
Papas arrugadas anogona kuba iyo showo sekosi huru kana kuzadzisa chikafu sedivi. Kugadzirira kwavo kunosimbisa kunaka kwembatatisi, zvichiita kuti ive yekudyara kune vashanyi veTenerife.
Succulent Meats Yakakangwa
Mushure mekunakidzwa nekunaka kwakasiyana kwepapas arrugadas, rwendo rwekudya runoenderera mberi neTenerife's inonaka yakagochwa nyama, inosimudzira kune vanodya nyama. Tsika dzekudya dzechitsuwa ichi dzinopa dzakasiyana siyana dzakakangwa nyama ndiro dzinofadza mukanwa wako. Tenerife inobata kune zvese zvaunofarira nezvipo kubva kune inonaka yemombe kusvika kune nyoro yenguruve mbabvu.
Heano mana anofanirwa-kuyedza madhishi enyama yakagochwa muTenerife:
- Tenerife-maitiro Chuletón: Chikafu chemuno chinocherechedzwa chine hurefu hweT-bone steak, yakarungwa nemunyu wegungwa uye yakagochwa zvine hunyanzvi. Iyi steak inozivikanwa nekunaka kwayo uye kupfava kwebhota, ichiwana kukudzwa kubva kune vese vagari nevashanyi.
- Pinchos Morunos: Aya skewers anoratidza marinated nyama yenguruve, inodiwa sechikafu chemumugwagwa muTenerife. Zvinonhuhwirira zvakadai sekumini, paprika, uye garlic zvinopinza nyama yenguruve isati yapisa. Mhedzisiro yacho inopfungaira, ine zvinonhuwira inopindwa muropa chose.
- Conejo al Salmorejo: Chikafu cheCanarian recipe, chikafu ichi chinosanganisira tsuro yakabikwa uye yakagochwa, yobva yashandiswa nemuto unonaka wegariki, vhiniga, uye zvinonhuwira. Iyo inonaka yetsuro yakasanganiswa nemuto unopinza inopa kuputika kwezvinonaka zvinoputira Tenerife's culinary essence.
- Yakabikwa Nguruve Ribs: Mbabvu dzakarungwa nemusanganiswa wezvinonhuwira uye dzakagochwa kusvikira nyama yapfava zvokuti inotsvedza kubva pabhonzo, inowedzerwa nekunaka, kusvuta.
Tenerife's grilling matekiniki, ayo anosanganisira moto wakavhurika uye marasha, anopa hutsi hwakasiyana kune nyama, ichiwedzera kunaka kwayo. Tenerife's chef inyanzvi pakugocha nyama kune zvaunofarira, kunyangwe uchinakidzwa nayo isingawanzo, yepakati, kana yakaitwa zvakanaka.
Huchokwadi hweTenerife's culinary scene haingori mune zvinongedzo asiwo mune inoremekedzwa nguva yekubika maitiro. Semuyenzaniso, chuletón de Tenerife haingori steak; iratidziro yenhaka yekupfuya mombe pachitsuwa. Iyo pinchos morunos inoratidza pesvedzero yezvinonhuhwira zvekuNorth Africa, kugutsurira kunzvimbo yezvitsuwa. Saizvozvo, iyo conejo al salmorejo chiratidzo chekuyemura kwenzvimbo kwemutambo uye kugona kugadzira zvinonaka zvakaoma kubva kune zviri nyore zvinongedzo.
Muchidimbu, kana iwe uchipinda mune idzi nyama dzakagochwa, hausi kungoravira chikafu chete asi zvakare nekuona nhoroondo yeTenerife yakapfuma uye hunyanzvi hwekubika.
Tantalizing Tapas Sarudzo
Kuongorora kusarudzwa kwetapas muTenerife rwendo runonakidza kuburikidza nechitsuwa chakapfuma chinonaka uye hunyanzvi hwekubika. Imwe neimwe tapa idiki asi ine simba kutaura kweTenerife's gastronomic tsika uye hunyanzvi hwevabiki vayo.
Tenerife inopa akasiyana siyana etapas, kusanganisira akawanda emuriwo sarudzo dzinopa kune zvakasiyana zvinodiwa zvekudya. Iwe uchawana zvisarudzo zvinonwisa mvura zvakadai segoridhe-brown fried cheese balls, savory stuffed peppers, uye mavara ane mavara akakangwa skewers. Idzi ndiro dzakagadzirirwa kufadza vanodya miriwo uye vanodya nyama zvakafanana nekunaka kwavo kwakapfuma uye hunhu hunogutsa.
Tenerife's tapas inomira pachena nekuda kweiyo inventive pairing yezvigadzirwa zvechinyakare. Semuenzaniso, kusanganiswa kwepudding dema inonaka, hanyanisi inotapira caramelized, uye zai rakapfava rezvihuta, kana chizi yakapfuma yembudzi yakadirwa uchi uye yakasaswa nemaarumondi anopwanyika, mienzaniso yakakwana yeizvi. Aya madhishi haasi kungofadza ziso chete asi anopawo symphony yezvinonaka zvinonyaradza uye zvinonakidza.
Kunyangwe iwe uchifarira kurumwa nenyama kana miriwo-based snacks, Tenerife's tapas inopa yakasarudzika sarudzo kune zvese zvaunofarira. Chiitiko chacho chinopfuura kungodya; kuwanikwa kwekusingaverengeki kwechitsuwa chinonaka uye nehunyanzvi hunoshamisa hwechiitiko chetapas.
Delectable Desserts uye Pastries
Kuongorora mamiriro ezvekudya eTenerife kunoburitsa pfuma yemasiwiti, kubva paumbozha makeke echokoreti kusvika kune matsva, ane muchero makeke. Chitsuwa ichi chinopa vanoda dessert nemhando dzakasiyana-siyana dzinovimbisa kufara kwakachena.
Nakidzwa nezvipo zvechokoreti zvechitsuwa, senge silky mousse, keke rinonakidza, kana sumptuous brownie. Chimedu chega chega musanganiswa wezvinonaka zvinokusvitsa kure kuhope dzemudiwa wechokoreti.
Nakidzwa nekunaka kwakajeka kweTenerife's fruit tarts. Makeke aya, ane mango, mabhanana, uye mapopo anobva kumapurazi eko, anopa chiseredzero chinochenesa mukanwa. Kutapira kwechisikigo kwemuchero kunobatanidza zvisingagoneki nehutu hunoputika, zvichiita kuti zvive nekugadzirisa kusingadzivisiki.
Sample Bienmesabe, inodiwa Canarian inotapira. Iyi pfuma-yakavakirwa muarumondi, yakanyudzwa muuchi, inomira pachena nekuda kwekunaka kwayo uye kunhuhwirira kwakapfuma. Chinhu chakakosha kuravira kwechitsuwa kune vashanyi.
Sangana neiyo iconic Spanish churros, yakakangwa zvakakwana kuti iwane goridhe crunch kunze uye nyoro nzvimbo. Kuanyika muchokoreti yakakora inopisa kunoita kuti pave nemusanganiswa weumwari.
Tenerife inzvimbo yekutandarira yezvishuwo zvinotapira nesarudzo yayo yakakura yemadhirita nemakeke. Bata kuravira kwako kurwendo rusingakanganwiki kuburikidza nezvisikwa zvinotapira zvechitsuwa.
Cheese Yemunharaunda uye Wine Pairings
Kuongorora tsika dzechizi uye waini dzeTenerife kunopa yakasarudzika kuona mune gastronomy yechitsuwa. Inozivikanwa nekunaka kwayo uye inoyevedza nzvimbo yekubika, Tenerife imusha kune ruzhinji rwechizi dzakasiyana. Kunzwisisa maitiro ekufananidza aya machizi newaini yakakodzera kunogona kushandura chikafu kuita chiitiko chinoshamisa.
Kuti uwane maoko-pane sumo yeTenerife's wine uye cheese tsika, funga kushanyira minda yemizambiringa. Iyi minda yemizambiringa inowanzoita nzendo uye nguva dzekuravira, zvichibvumira vashanyi kunakidzwa newaini dzakasiyana-siyana vachidzidza nezvemaitiro avo akaomarara ekugadzira. Nyanzvi ipapo dzinokutungamira pane yakanakisa waini sarudzo yekuzadzisa Tenerife's cheese marudzi.
Kuti uongorore zvakadzika mutsika dzechizi dzenharaunda, pinda mumashopu ekugadzira cheese anopihwa nenyanzvi dzeko. Pano, iwe unowana nzwisiso yakakosha mukugadzira cheese uye tsvaga nzira yekubatanidza chizi chako chepamba newaini chaiyo, uchivandudza zvese zvinonaka.
Chero ani zvake ane rudo rwe gastronomy haafanire kurasikirwa neTenerife's cheese newaini pairings. Chizi chechitsuwa ichi, chinozivikanwa nekunaka kwavo kwakasiyana uye maumbirwo, pamwe chete nesarudzo yewaini yakanaka, inopa rwendo rwekunzwa rwunosanganisira musimboti wenhaka yechikafu cheTenerife.
Yakanakisa Tropical Fruits uye Juice
Tichidzika mukati meTenerife yakapfuma yechikafu tsika, isu tinotarisisa pane yayo inoyevedza kusarudzwa kwemichero yepasi uye muto unozorodza. Zvibereko izvi hazvisi zvinonaka chete asiwo zvinopa hupfumi hwehutano hunobatsira nekuda kwehupfumi hwazvo hwemavitamini, zvicherwa, uye antioxidants, zvakakosha pakuchengetedza kudya kwakakwana.
Yakasimirirwa pazasi mimwe yemichero yeTenerife inonaya mvura yakasarudzika iyo inofanirwa-kuyedza:
- Joka Chibereko: Ruvara rwayo rwepingi kana yero uye kuravira kutapira kunoita kuti muchero weshato uve mabiko emeso uye mukanwa. Isimba rekudya, rinopa vhitamini C, iron, uye fiber.
- papaya: Chibereko ichi chinozivikanwa zviri nyore nekupenya kwacho kweorenji mukati uye kutapira kunotapira kune chidimbu chevhu. Papaya inzvimbo yakanaka kwazvo yevhitamini C, folate, uye antioxidants, iyo inobatsira kugaya uye kuwedzera immune system.
- Guava: Guava inozivikanwa nokunhuhwirira kwayo uye musanganiswa wezvinonhuwirira zvinotapira uye kuvava, inofarirwa zvikuru nemichero yechitsuwa chacho. Yakatakurwa ne vitamin C, dietary fiber, uye antioxidants, inosimudzira hutano hwese.
- Passion Chibereko: Nechitarisiko chayo chakaunyana uye chakapinza, chinonhuwira, muchero wekuda unomira pachena. Yakazadzwa nevhitamini C, vhitamini A, uye fiber yekudya, zvese zvinopa hutano hwakasiyana hwakanakira.
Michero yeTenerife yemunzvimbo dzinopisa dzepasi uye muto wayo zvinoita zvinopfuura kungofadza kuravira kwako; zvinopawo zvinovaka muviri zvinokosha zvinopisa muviri wako. Nekunakidzwa nehunyanzvi uhwu hwekupisa, unombundikira mipiro yechitsuwa chekudya kwepanyama.
