Ukudla Kwasendaweni Okungcono Kakhulu Ongakudla eNew York

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Ukudla Kwasendaweni Okungcono Kakhulu Ongakudla eNew York

Usulungele ukufunda okwengeziwe mayelana nokudla Okungcono Kakhulu Kwasendaweni Ongakudla e-New York ukuze uthole ukunambitha kokuhlangenwe nakho kwami ​​lapho?

Uma ulangazelele ukuhlola indawo yokupheka ye-Big Apple, ujabulile! I-New York City iyisikhungo sokudla kwasendaweni okujabulisayo, okufaka yonke into kusukela ku-pizza yakudala yaseNew York kuya kumasemishi amnandi. Ngivumele ngikuqondise ezitsheni eziphezulu zasendaweni ezichaza indawo yokudla yaseNew York. Isikhathi sokulungela uhambo olumnandi ngokudla okuthandwa kakhulu kwedolobha.

I-pizza yesitayela saseNew York iwumsebenzi okufanele uzame, noqweqwe oluncane lwayo, isoso katamatisi ocebile, noshizi we-gooey mozzarella. Iwumfanekiso olula kodwa ophelele wendlela yokuphila esheshayo yedolobha, ekuvumela ukuthi ubambe ucezu usohambeni. Okunye okuyisisekelo i-bagel, evame ukugcwaliswa ngoshizi okhilimu kanye ne-lox, ebonisa ifa laseNew York lamaJuda zokupheka. Ngoba isipiliyoni saseNew York ngempela, vakashela i-deli esunguliwe njenge-Delicatessen ka-Katz bese ucwilisa amazinyo akho ku-pastrami ku-rye - isangweji esaziwa kakhulu ngenyama yaso ebabayo, ebhemayo.

Ungakhohlwa nokusampula ukudla kwasemgwaqweni. Amaloli okudla nezinqola kunikeza izinhlobonhlobo zezinketho, ezifana nama-hot dogs avela ku-Nathan's Famous, ebeyintandokazi yedolobha kusukela ngo-1916. Okwedessert, zitika ngekhekhe loshizi lesitayela saseNew York, elicebile, elinokhilimu, futhi elivame ukucashunwa njengenguqulo engcono kakhulu. yale dessert yakudala.

Isitsha ngasinye okukhulunywa ngaso akukona nje ukudla; iyingxenye yobunikazi beNew York, ekhombisa amasiko nomlando wedolobha ohlukahlukene. Ukujabulela lokhu kudla kufana nokukhipha i-New York ngokwayo. Ngakho-ke, noma ngabe udlela endaweni edumile ye-pizzeria e-Manhattan noma esitolo se-bagel esaziwayo e-Brooklyn, uhlangabezana nengqikithi yedolobha. Thokozela ukudla kwakho!

Pizza

E-New York, izinhlobonhlobo ze-pizza ezitholakalayo ziyamangaza, neminikelo eqinisekile izojabulisa ngisho nokuthandwa okucoliseke kakhulu. Leli dolobha lidume nge-pizza yalo, futhi izakhamuzi zithanda isiko lendawo le-pizza. Isigcawu se-pizza saseNew York sibonisa inqwaba yezinto ezigcotshwayo kanye namanye ama-pizzeria amahle kakhulu emhlabeni, okuhlinzeka ngomuzwa oyingqayizivele we-pizza.

I-Di Fara Pizza yaseBrooklyn igqamile endaweni ye-pizza yaseNew York. Ivulwe kusukela ngo-1964, lesi sikhungo esihlonishwayo siqhutshwa u-Dom DeMarco, umpetha we-pizza olungisa ngokucophelela uphaya ngamunye ngezithako ezintsha, ezisezingeni eliphezulu futhi azuze uqweqwe oluncane nolucwebile. I-Di Fara ibhekelela zonke izintandokazi, ihlinzeka ngezithako zendabuko ezifana ne-pepperoni noshizi kanye nokukhetha okumnandi okufana nezinhliziyo ze-artichoke ne-arugula.

Ngolunye ulwazi olubalulekile lwe-pizza yaseNew York, i-Joe's Pizza eGreenwich Village iyindawo okungafanele uyiphuthe. Kusukela ngo-1975, i-Joe's Pizza ibiyingxenye ethandwayo yesiko le-pizza yedolobha. Ama-pizza abo aziwa ngokunambitheka kwawo okuqondile kodwa okumnandi, okuhlanganisa nenhlanganisela evumelanayo yesoso katamatisi, ushizi we-mozzarella, kanye nokuthintwa kwe-basil. I-crust izacile ngobuchwepheshe futhi ine-char encane, ihlinzeka ngokuqina okugculisayo ngakho konke ukulunywa. Ukuduma okuhlala njalo kwe-Joe's Pizza phakathi kwama-aficionados kuwubufakazi bekhwalithi yayo.

Ngayinye yalawa ma-pizzeria ibonisa ubuhle nokuzinikela ekwenzeni i-pizza i-New York eyaziwa ngakho, okuwenza abe izindawo ezihlonishwayo kunoma ubani ofuna ukunambitheka kweqiniso kwe-pizza yedolobha.

Amabhadi

Ngemuva kokujabulela ukunambitheka okucebile kwe-pizza yesitayela saseNew York, kufanelekile ukuthi sibhekise ukunaka kwethu kokunye okukhethekile kwasendaweni esithandwayo: Amabheji aseNew York. Aziwa ngokuthungwa kwawo okuhlukile nokuhlukahluka, lawa ma-bagel agqama njengokugqama kwezokupheka edolobheni. Izinhlobonhlobo zama-flavour zisukela kokulula, okufana nethafa nesesame, kuye kokugqamile, njengokuthi 'yonke into' nesinamoni omisiwe, okuqinisekisa ukufana kwanoma yiluphi ulwanga.

Kulabo abathanda ukunambitheka kwakudala, ama-bagels angenalutho anokusabalalisa okuningi kukashizi okhilimu ayisisekelo. Abadlayo abangabadlayo bangase bathandele 'konke' ama-bagels noma 'yonke into ngaphandle kwe-bagel'. Ohlangothini olumnandi, ama-bagels omisiwe e-sinamoni anikeza inhlanganisela ejabulisayo yezinongo nobumnandi.

Ama-Toppings alezi zinto ezithokozisayo eziyindilinga anqunyelwe kuphela umcabango wakho. Abanye bakhetha umzila wendabuko onoshizi okhilimu, kanti abanye bangase bafake i-saumoni ebhemayo, evame ukubizwa ngokuthi i-lox, enokwatapheya ukuze uthole okuhlangenwe nakho okucebile. Isemishi le-bagel, eligcwele i-salmon ebhenyiwe, i-capers, no-anyanisi obomvu, liletha ukudla okunomsoco.

Amabheji eDolobha laseNew York awukuzizwisa okubalulekile kokwazi kanye nabathanda ukudla okuvamile ngokufanayo. Ngena kulokhu kudla okumnandi kwe-New York futhi uqonde ukuthi kungani bezuze igama elihle kangaka.

Hot Dogs

Njengomuntu ohlala eNew York, ngincoma kakhulu ukuzama i-hot dog yaseNew York kunoma ubani ovakashelayo. I-New York City yaziwa ngama-hot dogs, anomlando omude kanye nenkundla yokudla yasemgwaqweni echumayo.

Kufanele nakanjani uvakashele i-Gray's Papaya, isitendi se-hot dog esidumile esikhona kusukela ngo-1973. Baphakela ama-hot dog abosiwe kahle, nesoso ka-anyanisi okhethekile kanye ne-sauerkraut.

Enye indawo ongafanele uyiphuthe i-Nathan's Famous e-Coney Island, edume ngomncintiswano wabo waminyaka yonke wokudla izinja ezishisayo. Ama-hot dogs azo anengxube eyingqayizivele yezinongo futhi anikezwa ibhansi ethosiwe.

Ama-hot dogs abe yingxenye yesehlakalo sokudla saseNew York ngasekupheleni kwawo-1800, ngenxa yezifiki zaseJalimane. Kusukela lapho seziphenduke ukudla kwasemgwaqweni eNew York, nabathengisi abaningi bengeza ukuthinta kwabo okukhethekile esitsheni. Ungaba nenja yakho eshisayo ngesinaphi, i-ketchup, i-sauerkraut, noma ingxube, futhi kuyoba yingxenye ekhumbulekayo yokuvakasha kwakho.

Ama-sandwich e-Deli

Emigwaqweni ephithizelayo yaseNew York, isemishi lesidlo limi njengesithonjana se-culinary, ubufakazi bokuhlobisa kwedolobha okucebile kwamasiko okwalukwa abokufika abangamaJuda ekuqaleni kwawo-1900. Izindlela zabo zokupheka ze-heirloom zibangele ukudla okuseyinto ethandwayo kuze kube namuhla.

Thatha i-pastrami ku-rye, isibonelo. Cabanga ngezingqimba ze-pastrami emnandi, eselashwe ngobuchule futhi enopelepele, enqwabelene phezu kwesinkwa se-rye esisanda kubhakwa. I-smear ye-mustard e-tangy igcwalisa inyama, futhi ukugoqa kwe-pickle ohlangothini kuqedela okuhlangenwe nakho. Kuyisidlo esigxile esikweni laseNew York futhi esithakaselwa ngama-flavour aso aqinile.

Uma uhlola indawo ye-deli yedolobha ngokuqhubekayo, uzohlangana nama-twist wesifunda, njengesemishi yenkomo yenkomo. Kuyisimangaliso sokunambitheka nokuthungwa, kanye nenyama yenkomo yenkomo encibilikisiwe, ushizi wase-Swiss oncibilikisiwe, i-tangy sauerkraut, kanye nezingubo zokugqoka zaseRussia ezinokhilimu ezibekwe phakathi kwezingcezu zerye. Bese kuba khona iReuben – efana nomzala wayo wenkomo yenkomo kodwa i-pastrami ephakathi nendawo eduze noshizi wase-Swiss kanye ne-sauerkraut.

Ukuqalisa i-New York deli adventure kuthembisa okungaphezu nje kokudla; iwucezu lwangempela lwefa ledolobha le-gastronomic. Isemishi ngalinye lixoxa indaba yezizukulwane, ubuciko, kanye nokuxutshwa kwamasiko. Noma ngabe ungowasendaweni noma uyadlula nje, ukuzitika ngesemishi ledeli laseNew York kubalulekile. Akukhona ukudla nje; kuwumlando, isiko, kanye nenhliziyo yeNew York uqobo.

lashizi

Ikhekhe likashizi liyidessert elimnandi elihambisana nokugcwaliswa okubushelelezi, okuthambile nesisekelo esiphundu esenziwe ngama-graham crackers. Kuyintandokazi kulabo abathanda ukuzizwisa okucebile nokwanelisayo kophudingi. Ezindaweni ezihlukene zokupheka zaseNew York, abathandi bamakhekhe kashizi bonakeleka ngenxa yokunambitheka okuhlukahlukene okutholakalayo ukuze kujabulise ulwanga.

I-Junior's e-Brooklyn isizuze udumo njengendawo ehamba phambili yabathandi bekhekhe likashizi. Ikhekhe labo loshizi lesitayela saseNew York ligqama ngokukhilimu kwalo okukhethekile kanye nephunga elimnandi eliyindilinga - ubumnandi bangempela abangaphuthelwa ongoti.

Ngaleso sikhathi, i-Eileen's Special Cheesecake ku-SoHo inikeza amaqebelengwane kashizi aphawuleka ngokuthungwa kwawo okunomoya futhi okuthambile. Banikeza i-vanilla yendabuko kanye nezinhlobonhlobo ezihlukile ezifana nethanga nevelvet ebomvu.

Ngokuthatha okusha kwekhekhe likashizi, Izikhukhukazi Ezincane Ezimbili Ezibomvu e-Upper East Side iyisitobhi esiphawulekayo. Ukukhetha kwabo kusuka kukhiye we-tangy kuya kubhotela kashokoledi ocebile wamakinati kanye ne-fruity raspberry swirl. Lawa maqebelengwane kashizi ashaya ukuvumelana okuhle kakhulu kokunambitha, ngokuluma ngakunye kuletha ubumnandi obanelisayo.

Uma uzitika ngesigcawu sekhekhe likashizi laseNew York, lezi zindawo zibonisa ukuzibophezela kwedolobha kukhwalithi nokuhlukahluka ekubhakeni. Amaqebelengwane awo kashizi awagcini nje ngokunelisa izinyo elimnandi kodwa futhi abonisa ubuciko bokupheka iNew York egujwa ngabo.

I-Street Tacos

I-New York yaziwa ngesigcawu sayo sokudla esishintshashintshayo, idonsela labo abathanda ukudla okumnandi nenqwaba yeminikelo emnandi. Imigwaqo yedolobha ephithizelayo manje isiziqhenya ngethrendi emnandi: ama-taco omgwaqo. Amaloli okudla kulo lonke elase-New York City akhipha ama-tacos ayiqiniso kakhulu ase-Mexico. Nali uhlu lwama-tacos asemigwaqweni amahlanu okufanele uzame, ngalinye lithembisa ukunambitheka okusikhumbuza iMexico ngokwayo:

  • I-Carnitas Taco: Le taco ihlanganisa ingulube ephekwe kancane kuze kube yilapho ithenda ngendlela engavamile, efakwe emanzini axutshwe nezinongo ezikhipha ukunambitheka kwayo kwemvelo, futhi iqede nge-salsa verde eshubile. I-succulence yengulube iqinisekisa ukuthi konke ukulunywa akulibaleki.
  • Al Pastor Taco: Inhlanganisela ejabulisayo yengulube egayiwe kancanyana, efakwe emanzini anosawoti futhi ephekwe endaweni eqondile efana nendlela i-shawarma elungiswa ngayo, le taco ihlotshiswe ngephayinaphu elimnandi kanye ne-cilantro entsha, idala ingxube engenakuvinjelwa emnandi enoshukela.
  • I-Barbacoa Taco: Jabulela ukunotha kwenyama yenkomo ephekwe kancane ngenhlanganisela yezinongo, bese ihlanganiswa no-anyanisi oshisayo kanye ne-cilantro. Ukubhema kwenyama yenkomo nokuthamba kwenza le taco igqame.
  • I-Fish Taco: I-tortilla efudumele imboza inhlanzi ehlutshiwe ecwebile, efakwe i-zesty slaw kanye nesoso ye-chipotle ebushelelezi. Umdlalo wezinto ezinokhilimu ezinokhilimu eduze kwama-flavour kwenza le taco ijabulise isixuku.
  • I-Vegetarian Taco: Kulabo abafuna inketho esekelwe esitshalweni, le taco igcwele izinhlobonhlobo zemifino ethosiwe njengopelepele, u-anyanisi, ne-zucchini, konke okuhlanganiswe nokuphana kwe-guacamole, okuhlinzeka ngemali yokugibela eyanelisayo kodwa elula.

I-New York ikumema ohambweni lokupheka khona kanye emigwaqweni yakhona ngalawa ma-taco anambitheka. Kungakhathaliseki ukuthi ukhethani, umthandi wenyama, noma odla imifino, kukhona i-taco epheka olwangeni lwakho. Kungani ungabuthi abanye abangani, uthole iloli eliseduze lokudla, futhi ungene emanzini okunambitheka kwangempela kwaseMexico enkabeni ye-New York?

Ingabe ukuthandile ukufunda Ngokudla Okungcono Kakhulu Kwasendaweni Ongakudla eNew York?
Yabelana ngokuthunyelwe kwebhulogi:

Funda umhlahlandlela ophelele wokuvakasha waseNew York

Izindatshana ezihlobene ne-New York