I koʻu noho ʻana i loko o kahi hale ʻaina hoʻokipa ma ke kikowaena ʻoluʻolu o Sao Paulo, ua hopu koke ʻia koʻu manaʻo e ka lawelawe ʻana o Feijoada ma kahi papaʻaina. ʻO ka ʻala hoʻohiwahiwa o ke kīʻaha a me kona mau waihoʻoluʻu ʻoluʻolu i manaʻo nui iaʻu i ka ʻono. ʻAʻole wau i manaʻo ʻo ka hoʻomaka wale nō kēia o kahi ʻimi gastronomic e hoʻomaʻamaʻa iaʻu i nā kumukūʻai kūloko loa o Sao Paulo. Hāʻawi ke kūlanakauhale i nā ʻano waiwai meaʻai like ʻole, e like me nā Coxinhas puʻuwai, nā Pastels gula gula, nā Pão de Queijo melt-in-your-mouth, a me nā Brigadeiros momona.
Akā, he aha ka mea e hoʻokaʻawale ai i kēia mau mea kūikawā kūloko? Hōʻike kēlā me kēia kīʻaha ʻO ka lole moʻomeheu waiwai o Sao Paulo, me ka hoʻohana ʻana i nā mea e haʻi ai i ka moʻolelo o nā hoʻoilina like ʻole o ke kūlanakauhale. No ka laʻana, ʻo Feijoada, ka mea i manaʻo pinepine ʻia ʻo ka kīʻaha aupuni o Brazil, he kīʻaha puʻuwai o ka pīni a me ka puaʻa i hoʻi mai i ka wā colonial, e hōʻike ana i ka hui ʻana o nā manaʻo o ʻApelika, Pukiki, a me nā ʻōiwi.
ʻO Coxinhas, nā kīʻaha waimaka i hoʻopiha ʻia me ka moa i ʻoki ʻia a me ka tiihi catupiry, he mea punahele ia ma nā pāʻina a me nā kaola, e hōʻike ana i ke aloha Brazilian i nā mea ʻono. ʻO nā pastel, e like me ka empanadas palai, he mea maʻamau ia ma nā mākeke alanui, ʻo ko lākou ʻano o waho e hāʻawi ana i ke ʻano o ka hoʻopiha ʻana, mai ka pipi lepo a i ka puʻuwai o ka pāma, e hōʻike ana i ka versatility o ka meaʻai Brazilian.
No ka poʻe aloha paʻakai, ʻo Pão de Queijo, kahi berena cheese gluten-free i hana ʻia me ka palaoa cassava, kahi meaʻai kakahiaka nui i loaʻa i ke kaulana honua no kona ʻano ʻano a me kona ʻono. A ʻaʻole e pau ke kūkākūkā ʻana no nā ʻālana ʻono o Sao Paulo me ka ʻole o ka haʻi ʻana iā Brigadeiros, nā kīʻaha kokoleka e like me ka truffle i mea nui i nā hoʻolauleʻa.
No ka ʻike ʻana i ke kiʻekiʻe o kēia mau meaʻai, pono e hele ma waho o ke ala mākaʻikaʻi a i nā kaiāulu kahi e ʻai ai nā kamaʻāina. Hāʻawi nā mākeke meaʻai, e like me Mercado Municipal, i kahi ʻono maoli o ka gastronomy o ke kūlanakauhale, me ka haʻaheo o nā mea kūʻai aku i kā lākou ʻohana. Hiki i nā mākaʻikaʻi meaʻai hohonu a me ka ʻai ʻana i nā hale ʻaina chef-driven ke hāʻawi i nā ʻike i nā ala hou i nā kīʻaha kuʻuna.
Ma loko o Sao Paulo, ʻike ʻia ka hui ʻana o ka mōʻaukala, ka moʻomeheu, a me ka ʻono i kēlā me kēia ʻai. Inā ʻoe e ʻoluʻolu ana i kahi kīʻaha maʻalahi a i ʻole kahi ʻai piha, ʻo ke ʻano meaʻai o ke kūlanakauhale he hōʻike i kona kūlana he paradaiso no nā meaʻai, kahi kahi i mālama ʻole ʻia ai ke aloha i ka meaʻai akā hoʻolauleʻa ʻia i kēlā me kēia ʻai.
Feijoada
ʻO Feijoada kahi pōhaku kihi o ka meaʻai Brazilian, kahi hui ikaika o nā pīni ʻeleʻele a me ka puaʻa, i hoʻonui ʻia me nā ʻiʻo like ʻole, i hoʻomoʻa mālie ʻia. ʻOi aku kēia meaʻai ma mua o kahi meaʻai; he hōʻailona ia o ka ʻuhane o Brazil.
Hānau ʻia mai ka hoʻomohala ʻana o nā kauā ʻApelika ma Brazil, ʻo feijoada kahi hōʻike i kā lākou hoʻoilina, e hui pū ana i kā lākou hana ʻai me nā meaʻai Brazilian kūloko. He kīʻaha ia e haʻi ana i ka moʻolelo o ka lole ʻaʻahu lehulehu o Brazil, e ulana pū ana i nā kaula ʻApelika, Pukiki, a me nā ʻōiwi.
ʻOi aku ka nui o ka feijoada ma mua o kāna mau meaʻai. He hōʻailona ia o ka lokahi, e ʻoliʻoli mau ʻia i ka Pōʻaono i ka wā e ʻākoakoa ai ka poʻe e ʻono i ka meaʻai a me kā lākou launa pū ʻana. ʻO ke kaʻina hana hoʻomākaukau lohi, kahi e hoʻomāmā ai i nā pī a me nā ʻiʻo, he hōʻike maoli ia o ka hoʻolaʻa ʻana, e hopena i kahi kīʻaha momona a paʻa.
He mea leʻaleʻa nā ʻono o Feijoada, me ka puaʻa palupalu, nā sausages ʻala, a me nā piʻi ʻeleʻele puʻuwai e hāʻawi ana i kahi ʻono ʻoluʻolu a hoʻokō. Hoʻopili ʻia me ka laiki, nā ʻōmaʻomaʻo koʻikoʻi, farofa, a me nā ʻāpana ʻalani, hāʻawi ia i kahi ʻike ʻaina immersive.
ʻO ka hope loa, he hoʻolauleʻa ʻo feijoada, ʻaʻole wale no ka momona momona a me ka mosaic moʻomeheu o Brazil, akā no ka hauʻoli maʻalahi i loaʻa i ka hāʻawi ʻana i kahi meaʻai nui i hoʻomākaukau ʻia me ke aloha me nā poʻe ʻē aʻe.
Laau pahu pahu
ʻO Coxinha, kahi meaʻai i aloha ʻia ma Brazil, kū i waho no kona ʻano waimaka kūʻokoʻa a me ka ʻono ʻono. Ma ke ʻano he kumu nui o ke ʻano meaʻai alanui o Sao Paulo, ua lanakila ʻo ia i ka puʻuwai o nā mea he nui. Hoʻohālike ka hoʻolālā ʻana o ka coxinha i kahi pahu pahu moa a loaʻa i ka hoʻopiha ʻana i ka moa ʻoki maikaʻi ʻia a me ka tilika ʻoluʻolu, i hoʻopaʻa ʻia i loko o kahi pahu palaoa. Ke palai ʻia, lilo ka papa waho o ka coxinha i ʻōpala gula e ʻokoʻa nani me ka palupalu a me ka ʻono o loko.
Aia ka hoʻopiʻi o ka coxinha i ka hui ʻana o kāna mau meaʻai. ʻO ka moa, ʻoluʻolu a ʻoluʻolu, hui pū ʻia me ka tilika ʻoluʻolu, hoʻomaikaʻi ʻia e ke koho akahele ʻana o nā mea ʻala e hana ai i kahi ʻano ʻono ʻoluʻolu a ʻoluʻolu. Hāʻawi kēlā me kēia coxinha i kahi crunch ʻoluʻolu a ukali ʻia e ka hoʻopiha piha ʻana, e lilo ia i mea hoʻohui.
ʻAʻole laha wale ʻo Coxinhas i nā alanui paʻa o Sao Paulo akā he mea maʻamau nō hoʻi i nā hale ʻai maʻamau, e hōʻike ana i ko lākou kuleana nui i ka moʻomeheu culinary o Brazil. ʻO kā lākou kaulana kaulana e hōʻike ana i ko lākou kūlana he mea pono e hoʻāʻo no ka poʻe e ʻimi ana i ka meaʻai Brazilian. Ma ka ʻono ʻana i ka coxinha, ʻaʻole ʻoe e ʻoliʻoli wale i ka ʻai; ke ʻai nei ʻoe i kahi kuʻuna kuʻuna ʻai waiwai kahi kumu o ka haʻaheo kūloko.
Pastel
I koʻu ʻimi ʻana i nā meaʻai kūloko o Sao Paulo, ua piha ka lewa i ka ʻala o ka pastel, kahi meaʻai nui o ke alanui. He pōhaku kihi kēia o ka ʻai ʻana o ke kūlanakauhale, i ʻike ʻia no kona ʻāʻī ʻāʻī a me nā kīʻaha ʻono. Inā he kama'āina ʻoe a he malihini paha, pono e hoʻāʻo ka pastel.
Pono ʻoe e hoʻāʻo i kēia mau hoʻopiha pastel kuʻuna:
- ʻAla: Hāʻawi kēia hoʻopiha i ka pipi ʻono a palupalu, ʻoluʻolu i ka poʻe makemake i ka ʻiʻo.
- me ka waiū: Ke nahu ʻia, hāʻawi ka cheese hehee i loko o ka pastel i kahi ʻano maʻalahi a me ka ʻono momona.
- ʻOhi: ʻO ka hoʻopiha moa, kahi hui o nā mea ʻala a me nā mea kanu me ka ʻiʻo i ʻoki ʻia, hoʻolauna i kahi ʻono ʻono.
- Shrimp: Hāʻawi ka pastel piha i ka ʻōpae i ka ʻono o ke kai, kūpono no ka poʻe aloha iʻa.
Ma Sao Paulo, ʻike pū ʻoe i nā ʻano pastel noʻonoʻo e like me nā ʻano ʻono pizza, kahi i hoʻohui ʻia i nā mea pizza, a me ka pastel de feira, kahi mea liʻiliʻi i kūʻai pinepine ʻia ma nā mākeke kūloko.
ʻO ka leʻaleʻa i kahi pastel wela e hiki ai iā ʻoe ke ʻike i ka moʻomeheu meaʻai alanui ikaika o Sao Paulo.
Pão De Queijo
I ka ʻono ʻana i ka pastel ʻono—he meaʻai alanui punahele ma Sao Paulo—ʻo ia ka manawa e ʻimi ai i kahi ʻāpana ʻē aʻe o ka meaʻai o ke kūlanakauhale: Pão De Queijo. He ʻike koʻikoʻi kēia berena cheese aloha no ka poʻe e kipa ana iā Sao Paulo. E loaʻa iā ʻoe ʻo Pão De Queijo ma nā wahi āpau o ke kūlanakauhale, mai nā hale kūʻai alanui maʻamau a i nā hale ʻaina maʻalahi.
Aia ke ʻano ʻokoʻa o Pão De Queijo i kona ʻano gluten-free. Hana ʻia me ka palaoa cassava, ke kaena nei ka berena i kahi ʻano maʻa maʻemaʻe i hui pū ʻia me kahi ʻono cheesy mālie. ʻO ka hui ʻana o ka palaoa cassava me ka paʻakai ka hopena i kahi hui ʻoluʻolu o nā mea ʻono e hoʻowalewale iā ʻoe e ʻai hou aku.
ʻO ka ʻai ʻana i kahi Pão De Queijo pumehana e hāʻawi mai i kahi ʻano o ke kikowaena ʻūlū a me ka ea i hoʻopaʻa ʻia i loko o kahi waho gula. I ka hui ʻana o ka cheese i loko o kou waha, hōʻike ʻo ia i kona ʻano momona a ʻono. Kūpono kēia ʻai i kēlā me kēia manawa, ʻo ia ka hoʻomaka kakahiaka, ka ʻaina awakea, a i ʻole ka hoʻoluhi ahiahi.
No ka poʻe e pili ana i ka meaʻai gluten-free a i ʻole makemake e ʻimi i nā mea ʻono hou, ʻo Pão De Queijo kahi kīʻaha ʻo Sao Paulo ʻaʻole e poina. ʻO kāna kuʻuna lōʻihi a me kāna ʻono ʻokoʻa e hoʻopaʻa i kona wahi i punahele i waena o nā kamaʻāina a me nā malihini. E ʻoluʻolu e ʻoliʻoli i kēia berena cheese Brazilian maikaʻi loa inā ʻoe ma Sao Paulo.
Brigadier
ʻO Brigadeiro, kahi kīʻaha i aloha ʻia mai Brazil mai, e hoʻopio i ka ʻono o nā kamaʻāina a me nā mākaʻikaʻi. ʻO kona kumu e like me ka hoihoi e like me kona ʻono, a hele mai ia i nā ʻano like ʻole. E ʻimi kākou i ka honua o ka brigadeiro.
- Kuʻuna Brigadeiro: ʻO kēia mea ʻono maikaʻi loa he hui ia o ka waiu condensed, ka pauka koko, ka pata, a me ka pau ʻana o nā kāpīpī kokoleka. ʻO ke ʻano paʻapū a me ka ʻoluʻolu, i hui pū ʻia me ka ʻono kokoleka hohonu, mālama i ka poʻe makemake i nā mea ʻono.
- ʻO Brigadeiro Gourmet: ʻO kahi ʻano hoʻomaʻemaʻe o ka meaʻai kuʻuna, ʻo ka gourmet brigadeiro kahi hōʻike i ka hana ʻai meaʻai. Hele mai ia i loko o nā ʻono ʻē aʻe e like me ka pistachio, ka niu, a me ka dulce de leche, e hāʻawi ana i kahi huakaʻi ʻono maikaʻi.
- Kake Brigadeiro: He moeʻuhane kēia mea ʻai no nā mea makemake kokoleka, e hōʻike ana i nā papa keke kokoleka i hoʻopili ʻia me ka brigadeiro cream a i hoʻopuni ʻia me ka ganache kokoleka paheʻe. ʻO ka male decadent o ke keke a me ka brigadeiro he mea hiki ʻole ke pale aku.
- ʻO Brigadeiro Ice Cream: ʻO kahi hui hauʻoli o ka ice cream a me ka brigadeiro, he koho hōʻoluʻolu kēia meaʻai i nā lā mahana. ʻO kona ʻano momona a me kona ʻono brigadeiro pūlima i lilo ia i mea punahele i waena o ka poʻe makemake i nā meaʻai hau.
ʻAʻole ʻo Brigadeiro he mea ʻai wale; he kiʻi moʻomeheu ia ma Brazil i loaʻa i ka mahalo honua. Inā huki ʻia kekahi i ka meaʻai maʻamau a i ʻole nā ʻano ʻano gourmet inventive, hāʻawi ʻo brigadeiro i kahi ʻike hoihoi. Luʻu i loko o ka mea hoʻohiwahiwa o brigadeiro a hoʻokuʻu i kāna mau ʻono e lawe iā ʻoe i nā alanui o Brazil.
Acarajé
ʻO Acarajé, kahi meaʻai nui o Brazilian meaʻai, ʻoliʻoli me kāna mau ʻono momona i loaʻa mai i nā mea ʻala ʻeleʻele ʻeleʻele i hoʻopiha ʻia me ka ʻoʻo ahi a hoʻonani ʻia me nā toppings nani. Hōʻike kēia mea ʻai meaʻai i ka hoʻoilina koʻikoʻi o ʻApelika i loko o ka gastronomy o Brazil.
Mai Bahia ma ka ʻākau hikina o Brazil, ʻo acarajé kahi hōʻike i ka hui ʻana o nā mea moʻomeheu ʻApelika a me Brazil. Hoʻomaka ka hoʻomākaukauʻana me ka hoʻololiʻana i nā peasʻeleʻele i loko o ka paʻi maʻemaʻe, i hoʻonuiʻia me nā aniani, ke kāleka, a me nā meaʻala likeʻole. Hoʻopili ʻia i loko o nā pōpō, a laila ʻai ʻia kēia mau fritters a hiki i ka loaʻa ʻana o kahi waho gula a me ka ʻuala, me kahi kumu ʻono a ʻono.
ʻO ke kumu nui o ka acarajé ka hoʻopiha piha ʻana i ka ʻoʻo, kahi i hoʻomoʻi ʻia me nā pepa, nā aniani, a me ka ʻaila pāma momona, e hana ana i kahi ʻano ʻono a maikaʻi e mare maikaʻi me nā fritters. No ka lawelawe piha ʻana, ua hoʻonani pinepine ʻia ʻo acarajé me nā tōmato hou, cilantro, a me vatapá-he ʻuala wela.
ʻO ka ʻai ʻana i ka acarajé, ʻike ʻia kekahi me ka pahū o nā mea ʻono e hoʻoulu ai i ka lewa hauʻoli o nā alanui Brazil. ʻO ka hui pū ʻana o nā ʻuala ʻuala me ka ʻōpae momona a me nā mea hoʻoheheʻe ola e hāʻawi mai i kahi hui ʻoluʻolu, e ʻoluʻolu i ka poʻe aficionados meaʻai laʻa a me ka poʻe makemake e ʻike i ka pāʻina alanui Brazilian maoli. Kūleʻa ʻo Acarajé ma ke ʻano he kīʻaha ʻaʻole e māʻona wale i ka palale akā kono pū kekahi i ka ʻimi hou ʻana i kāna hoʻoilina culinary kū hoʻokahi.
Virado À Paulista
ʻO Virado À Paulista, kahi meaʻai aloha mai Sao Paulo, hopu i ke ʻano o ke ʻano gastronomic like ʻole o ke kūlanakauhale. ʻAʻole ʻai wale kēia meaʻai; He hōʻailona ia i ka puʻuwai moʻomeheu o Sao Paulo, e hōʻike ana i ka moʻolelo kahiko o ke kūlanakauhale a me ka ʻuhane o kona poʻe kamaʻāina. Eia ke kumu e ho'āʻo ai ʻo Virado À Paulista i kāu papa inoa o nā meaʻai:
- ʻAʻala Harmony: Ma kona kumu, ʻo Virado À Paulista kahi meaʻai hōʻoluʻolu e hui pū me ka laiki, ka pī, ka ʻai puaʻa, ka sausage, kale, nā hua manu, a me ka maiʻa. Ua koho ʻia kēlā me kēia mea hoʻohui no kona hiki ke hoʻokō i nā mea ʻē aʻe, ka hopena i kahi kīʻaha e hānai a piha i ka ʻono.
- Ikona moʻomeheu: ʻOi aku ma mua o kahi pāʻina wale nō, kū ʻo Virado À Paulista ma ke ʻano he hōʻike i ke ʻano o Sao Paulo. Hōʻike ia i ke kūpaʻa a me ke akamai o nā Paulistas, e hōʻike ana i ka lilo ʻana o kēia kīʻaha i mea nui o kā lākou hoʻoilina gastronomic.
- Ka Hana Hana Kuina: Hōʻike ʻia ka hoʻomākaukau ʻana o ke kīʻaha i nā ʻano hana manawa. No ka laʻana, hoʻomoʻa mālie ʻia nā pīni a hiki i ka maikaʻi, ʻoiai e hoʻomoʻa ʻia nā ʻāpana puaʻa i mea e ʻono a momona i ka ʻono. ʻO kēia mau hoʻomākaukau pono ʻana, ʻo kēlā me kēia forkful e lawe i ka ʻono maoli o kāna mau ʻāpana.
- ʻO ka Leʻaleʻa Hui: ʻO Virado À Paulista kahi ʻike i hōʻike maikaʻi ʻia. He mea maʻamau i Sao Paulo ka ʻoliʻoli ʻana i kēia pāʻina me nā hoaaloha a me nā ʻohana, e hoʻoulu i ka pilina a me ka mahalo like ʻana i ka meaʻai maikaʻi.
Ma ke ʻano he hōʻoia o kona kū ʻana, ua hōʻike ʻia ʻo Virado À Paulista i nā alakaʻi ʻai meaʻai he nui a ua lanakila ʻo ia i nā puʻuwai o nā kamaʻāina a me nā malihini. ʻO kāna hoʻomākaukau, hoʻokumu ʻia i ka moʻomeheu, ua hoʻoili ʻia i nā hanauna, ʻaʻole ia he ʻai wale nō akā he ʻāpana o ka mōʻaukala ola. Inā ʻoe he mea ʻai meaʻai maʻa a i ʻole he huakaʻi ʻimi, hāʻawi ʻo Virado À Paulista i kahi ʻono o ka lole moʻomeheu waiwai o Sao Paulo.
Cachorro-quente
ʻO ka Cachorro-quente, kahi mea nui o ke ʻano meaʻai ma ke alanui ʻo Sao Paulo, he mea pono e hoʻāʻo no ka poʻe e ʻimi nei i kahi meaʻai ʻono a maʻalahi. ʻO kēia hōʻike Brazilian o ka ʻīlio wela maʻamau he mea hoʻokipa kuʻuna, kū i waho me kāna mau ʻono momona. E hālāwai ʻoe i nā ʻano mea kūʻai Cachorro-quente a puni ke kūlanakauhale, hāʻawi kēlā me kēia i kā lākou hōʻailona hōʻailona o kēia kumukūʻai kaulana.
ʻO ka hoʻopiʻi ākea o ka Cachorro-quente aia i kona ʻano ʻano like ʻole. Hiki iā ʻoe ke koho i ka mana maʻamau, pololei a i ʻole e hoʻohauʻoli i kahi ʻano ʻano hoʻonaninani. ʻO kekahi o nā wili i makemake nui ʻia, ʻo ia ka hoʻohui ʻana i ka ʻuala mashed ʻuala, ke kulina ʻono, a i ʻole ka puaʻa crispy ma luna o ka ʻīlio wela. Hāʻawi kēia mau mea hoʻonui i ka ʻono a me ke ʻano hou, e hoʻokiʻekiʻe ana i ka ʻīlio wela maʻalahi i kahi ʻike gourmet.
He kuleana koʻikoʻi nā Toppings i ka hana ʻana i kāu Cachorro-quente. ʻOiai ʻokoʻa nā ʻono pilikino, ʻo kekahi o nā koho maikaʻi loa ma waena o nā kamaʻāina ʻo ia ka gooey melted cheese, crunchy fried onions, a me ka hoʻokuʻu ʻana o ka mayonnaise tangy a me ke ketchup momona. Hoʻopiha kēia mau mea hoʻopiha i ka ʻīlio wela ʻono me kā lākou ʻono momona a me ka ʻono, e hana ana i kahi meaʻai decadent.
He mea maikaʻi ka Cachorro-quente no ka poʻe makemake i ka ʻai wikiwiki a i ʻole ka ʻai ʻoluʻolu. Mahalo i kona kaulana mau a me ka nui o nā koho i loaʻa, ʻike ʻoe e ʻike i kahi mea kūʻai aku Cachorro-quente e mālama i kāu mau makemake a hiki iā ʻoe ke ʻono i kēia mea ʻono Sao Paulo emblematic.
