E hele ana ma nā alanui ola o Ottawa, ʻAʻole hiki iā ʻoe ke ʻae i ka huki ʻia ʻana e nā ʻala ʻoluʻolu o kāna mau ʻālana meaʻai kūikawā. ʻO kēia kūlanakauhale, paʻa i ka mōʻaukala a me ka hauʻoli me nā hana moʻomeheu, kahi home o nā kīʻaha kūloko pono e hoʻāʻo. Mai ka poutine maikaʻi ʻole akā ʻoluʻolu hoʻi - nā fries i hoʻopiha ʻia me ka ʻōpala cheese a me ka gravy - a i nā meaʻai momona maple syrup-infused, nui nā ʻike meaʻai e loaʻa ai.
Akā he aha ka mea maikaʻi loa?
E ʻimi i ka ʻai ʻana o Ottawa, a e ʻike ʻoe i ka BeaverTail, kahi pā palapala palapala i hoʻopaʻa ʻia i ka lima i hoʻopaʻa pinepine ʻia i ke kinamona a me ke kō. He meaʻai ia e pili pono ana i ka meaʻai Kanada a me kahi mea nui ma ka wahi o ByWard Market o Ottawa. ʻO kekahi mea koʻikoʻi ʻo ka "kuki Obama," he mea ʻono pōkole mai Moulin de Provence hale kūʻai, kahi i kaulana i ka wā o ka kipa ʻana o Pelekikena Obama i ka makahiki 2009.
He mea koʻikoʻi nō hoʻi nā mea ʻai kūloko i ka ʻike meaʻai o Ottawa. Haʻaheo ka poʻe chef o ke kūlanakauhale i ka ʻimi ʻana mai nā mahiʻai kokoke, e hōʻike ana i nā hua o ka ʻāina i nā kīʻaha e like me ka puaʻa ʻono ʻo Ottawa Valley, i hoʻokō ʻia e nā mea kanu kau. Eia kekahi, mahalo nui ka poʻe hauʻoli pia i ke ʻano o ka hana ʻana i ka pia, me nā hale kūʻai kūloko e like me Kichesippi Beer Co.
No ka ʻono ʻoiaʻiʻo o Ottawa, ʻo ka ʻimi ʻana i kēia mau kīʻaha a me nā moʻolelo ma hope o lākou ʻaʻole e pili ana i ka hoʻomāʻona ʻana i kou makemake - e pili ana ia i ka ʻike ʻana i ke ʻano o ka lole moʻomeheu o ke kūlanakauhale. Me kēlā me kēia nahu, ke ʻai nei ʻoe i kahi ʻāpana o ka mōʻaukala o Ottawa a me ka pumehana o kona kaiāulu.
Poutine Kanada kahiko
Ma ke ʻano he mea makemake nui i nā meaʻai puʻuwai a ʻoluʻolu, ʻike pinepine wau iaʻu iho i ka poutine Kanada quintessential i koʻu wā i Ottawa. Hōʻike ʻia kēia kīʻaha aloha i ke kumu o nā ʻuala palai maikaʻi ʻia, i uhi ʻia me ka ʻuala ʻono, a i lei ʻia me nā ʻuala paʻakai hou e hāʻawi ana i kahi 'squeak' leʻaleʻa ke nahu ʻia i loko. He kīʻaha e hoʻokomo maoli i ka ʻuhane o ka meaʻai Kanada, e hāʻawi ana i kahi ʻike ʻai ʻoluʻolu a hoʻokō.
E mahalo ana ka poʻe hauʻoli Poutine i nā ʻano wili ma luna o ka meaʻai kuʻuna i loaʻa ma ke kahua kuke. ʻO ka hoʻohui ʻia ʻana o ka puaʻa puhi, ka puaʻa huki ʻoluʻolu, a i ʻole ka hoʻopā nani o ka ula, hoʻokiʻekiʻe kēia mau toppings i ke kīʻaha, hoʻohui i ka paʻakikī a me ka hohonu o nā ʻono.
Kaulana ʻo Ottawa no kāna mau makana poutine kūʻokoʻa, me nā hale e like me ka Smokes Poutinerie kaulana a me ka Elgin Street Diner e kū nei i waho. Hoʻokomo kēlā me kēia hale ʻai i kona ʻano ponoʻī i loko o ka poutine, e hana ana i kēlā me kēia ʻano he ʻike kūʻokoʻa. Hiki i nā poʻe kipa ke manaʻo i ka ʻokoʻa o ka wehewehe ʻana i kēia punahele ʻāina, e hōʻoia ana i kahi huakaʻi hoʻomanaʻo poina.
BeaverTails - He Leʻaleʻa Kanaka
ʻO BeaverTails, kahi meaʻai ʻai meaʻai Kanada mai Ottawa
Inā ʻoluʻolu ʻoe i nā ʻano poutine ma Ottawa, makemake ʻoe e hoʻāʻo iā BeaverTails. ʻAʻole kēia mau pastries he mea ʻai wale; He hōʻailona Kanada lākou o ka ʻono ʻono, pono no kēlā me kēia huakaʻi ʻai ʻo Ottawa.
Hoʻomaka ʻia ma Ottawa i ka makahiki 1970, ʻo BeaverTails pastry kahi hana hou Kanada. Hana ʻia e like me ka huelo o ka beaver, ʻōloʻi ʻia ka palaoa a palai ʻia a hiki i kahi ʻala gula. ʻO ka hopena, ʻo ia ka pāpaʻi ʻono a mehana, hoʻonani mau ʻia me nā ʻano mea ʻono.
ʻO kahi kīʻaha punahele no nā mea he nui he kāpīpī maʻalahi a ʻoluʻolu o ke kinamona a me ke kō. Hoʻomaopopo kēia paʻi ʻana i ka ʻono ʻoluʻolu o kahi ʻōwili kinamona hou. No ka poʻe e ʻimi nei i nā mea ʻono hou, loaʻa iā ʻoe nā koho e like me Nutella waiwai, maple syrup maʻamau, a i ʻole ka crunch o nā ʻāpana Oreo.
ʻO ka leʻaleʻa i kahi BeaverTail he mea poina ʻole. He ala leʻaleʻa kēia mau pāʻina e hoʻohauʻoli i kou makemake ʻai i kou ʻimi ʻana i nā makana meaʻai like ʻole o Ottawa. E hōʻoia i ka hoʻāʻo ʻana i kēia pastry Kanada quintessential ma kāu kipa Ottawa.
ʻO Savory Tourtière – He Mea Kūikawā Palani-Kanada
Leʻaleʻa i ka ʻono ikaika o Savory Tourtière, ka ʻiʻo ʻiʻo Farani-Kanada. ʻO kēia punahele leʻaleʻa, i hoʻopaʻa ʻia i loko o ka hoʻoilina culinary o Quebec, kahi hoʻolauleʻa i nā ʻono kuʻuna a me nā hana kuke.
Aia ma ka puʻuwai o Tourtière kahi hui ʻana o ka puaʻa liʻiliʻi, ka pipi, a i ʻole ka puaʻa, i hoʻomaʻamaʻa ʻia me kahi pua o nā mea kanu a me nā mea ʻala e hoʻokomo i ka pai me kona ʻono ʻokoʻa. ʻO ka hoʻohui ʻia ʻana o kahi pāpaʻi pāpaʻi pāpaʻi, lawe mai i kahi ʻokoʻa maikaʻi i ka hui ʻana o ka ʻiʻo momona i loko.
ʻO ke kinamona, kahi mea ʻala maikaʻi loa i kēia meaʻai, he mea nui. ʻO kona ʻono mahana a maʻalahi hoʻi e hoʻonui ai i ka ʻono o ka ʻiʻo, e hōʻemi ana i kahi kaulike maikaʻi ma ka pala.
Ua like like ʻo Savory Tourtière me nā ʻahaʻaina hauʻoli, ʻoiai i ka wā Kalikimaka a me nā ʻahaʻaina Makahiki Hou. He kīʻaha ia e hoʻohui ai i nā mea aloha, e hoʻoulu ai i ka manaʻo o ke kaiāulu a me ka hoʻoilina hoʻoilina ma ka papa ʻaina.
Ma ke kahua ʻai meaʻai o Ottawa, ua lilo ʻo Savory Tourtière i waena o nā hale ʻai a me nā hale kūʻai pastry. Hoʻohui kēlā me kēia chef i kā lākou paʻi ponoʻī i ka meaʻai i hoʻohanohano ʻia i ka manawa, e kono ana i nā mea kūʻai aku e ʻike i ka wehewehe ʻana i nā ʻano meaʻai like ʻole o kēia pie hanohano.
E hoʻomaka i kahi huakaʻi gastronomic ma o ka moʻomeheu Farani-Kanada me ka lawelawe ʻana o Savory Tourtière. ʻAʻole ʻoluʻolu wale kēia gastronomic i ka ʻono akā hāʻawi pū kekahi i ka puka makani i loko o ka ʻuhane o ka ʻāina Francophone o Kanada.
ʻO Shawarma Kaulana ʻo Ottawa
Hoʻohanohano ʻia ʻo Ottawa no kāna Shawarma ʻokoʻa, kahi mea nui o ka meaʻai o ka Middle East i lanakila ma luna o nā puʻuwai o nā kamaʻāina a me nā mākaʻikaʻi. Kūleʻa kēia kīʻaha me kāna mau ʻiʻo i kālai ʻia, e like me ka moa, pipi, a hipa paha, i hoʻomoʻi ʻia me kahi hui kūikawā o nā mea ʻala a hoʻomoʻa lohi i ka kuha kaʻa, e hana ana i kahi kīʻaha ʻoluʻolu a ʻoluʻolu hoʻi.
ʻO ka hiʻohiʻona koʻikoʻi o Ottawa's Shawarma ʻo ia ka hui ʻala a me ka marinade i hoʻohana ʻia e ʻono i ka ʻiʻo. ʻOiai hiki ke ʻokoʻa nā mea ʻala kikoʻī e ka hale ʻaina, ʻo ia ka mea maʻamau me ka cumin, coriander, paprika, turmeric, cinnamon, a me ke kāleka-ʻo kēlā me kēia mea e hāʻawi i ka ʻala hoʻowalewale o ka ʻiʻo a me ka ʻono paʻakikī e kaulike ana i nā memo ʻono me kahi ʻano o ka tang. ʻO ka marinade, kahi hui pinepine o ka wai lemon, ka ʻaila ʻoliva, ka yogurt, a me ka vīnega, ʻaʻole wale e hoʻomāmā i ka ʻiʻo akā hoʻonui i ka ʻono.
Hoʻokaʻawale ʻia ʻo Ottawa's Shawarma e nā ʻano like ʻole o nā toppings a me nā kīʻaha i loaʻa. Hiki i nā mea kūʻai ke hoʻopilikino i kā lākou kīʻaha me nā mea kanu hou e like me ka letus, nā tōmato, a me nā kukama, a me nā pickles tangy, ʻalani kālika maʻemaʻe, a me ka ʻuala wela spicy, e ʻae ai i kahi hui pilikino a hauʻoli o nā mea leʻaleʻa a me nā ʻono.
Hiki ke leʻaleʻa ʻia ʻo Shawarma ma Ottawa a i ʻōwili ʻia i ka berena pita fluffy a i ʻole ma luna o ka laiki ʻala, e lilo ia i mea ʻike pono no ka poʻe e ʻimi nei e makaʻala i nā makana meaʻai waiwai o ke kūlanakauhale. Ke kipa ʻoe iā Ottawa, mai poina i ka ʻoliʻoli ʻana i kēia ʻano meaʻai ʻono o ka Middle East.
Mea ʻAʻai Makeke ByWard hou a ʻono
Ke ʻimi nei i ka ʻāina meaʻai o Ottawa, ua huki nui ʻia au i nā makana hou a me ka leʻaleʻa a ka ByWard Market. Kaulana ʻia no kona kūpaʻa ʻana i ka pāʻina mahiʻai-a-papaʻaina a me nā mea leʻaleʻa gastronomic kūʻokoʻa, ʻo ka mākeke kahi puʻu no ka poʻe makemake e hana i nā koho meaʻai ikaika.
Ma ke kikowaena o ka mākeke, hāʻawi haʻaheo kekahi ʻano hale ʻaina i nā huahana kūloko maikaʻi loa o Ottawa. ʻO nā huaʻai a me nā ʻiʻo i kūʻai ʻia mai nā mahiʻai kokoke e hōʻoia i ka hoʻomau ʻana ma ka papa kuhikuhi, e hōʻoiaʻiʻo ana ʻaʻole ʻono wale kēlā me kēia kīʻaha akā e noʻonoʻo pono i ke kaiapuni.
ʻO ka mākeke hoʻi kahi alahaka o nā ʻono honua. Hiki iā ʻoe ke ʻono i ke ʻano o ka meaʻai honua, mai kahi bistro Farani e hoʻokomo ana i nā ʻano kuʻuna me ka flair o kēia wā i kahi trattoria Italia kahi i hana ʻia ai ka pasta home ka hōkū.
Ma waho aʻe o ka ʻai wale ʻana, hāʻawi ka ByWard Market i nā huakaʻi ʻai immersive. Hōʻike nā huakaʻi meaʻai i nā mea huna maikaʻi loa o ka mākeke, a ʻo nā papa kuke e hāʻawi iā ʻoe i ka mana e lawe mai i nā mea ʻono o Ottawa i kāu lumi kuke ponoʻī.
E ʻoluʻolu i ka Sweet Maple Syrup Treats
Ke hoʻohauʻoli nei i nā mea ʻono loa, hāʻawi ka ByWard Market ma Ottawa i kahi ʻano leʻaleʻa o nā mea ʻono maple syrup-infused. ʻO ka wai momona amber o ka maple syrup kahi meaʻai punahele ma Kanada, a ma ʻaneʻi i ka puʻuwai o Ottawa, ke kū nei i ke kahua waena i nā ʻano mea ʻono a me nā candies. Mai nā mea punahele maʻamau a hiki i nā mea hana noʻonoʻo, aia kahi mea e māʻona ai kēlā me kēia niho momona.
- Pie Pekani Maple: E hoʻomoʻo i kāu ʻōpala i loko o kahi ʻāpana momona o ka pai pecan, i hoʻomoʻi ʻia me ka ʻono ʻokoʻa o ka maple syrup. Hoʻopiha maikaʻi ʻia ka ʻōpala pata a me ka pecans crunchy i ka hoʻopiha momona a velvety.
- ʻO nā ʻaʻa kō maple: Hoʻopiha ʻia kēia mau tart maikaʻi me ka maple syrup maʻemaʻe, i hoʻopaʻa ʻia i loko o kahi pūpū pastry flaky. ʻO ka hui pūʻana o nā meaʻono a me ka momona he mea hikiʻole ke pale.
- Ice Cream Maple: E hooluolu me ka ice cream me ka maple syrup-infused ice cream. ʻO kona ʻano velvety a me kona ʻono maʻalahi e lilo ia i mea hōʻoluʻolu a hoʻoluhi i ka lā wela.
- Maple Fudge: E hoʻopaʻa i kou mau niho i loko o kahi huinahā o ka maple fudge maʻemaʻe, hehee i loko o kou waha. ʻO kona ʻano like ʻole a me ka ʻono maple momona e haʻalele iā ʻoe i ka makemake no nā mea hou aʻe.
- Kuʻuna Maple Syrup Candies: E ʻike i ke ʻano maʻemaʻe o ka maple syrup i kona ʻano ʻoi loa me kēia mau lole leʻaleʻa. Hana ʻia e ka paila a me ka hoʻoluʻu ʻana i ka maple syrup a hiki i ka crystallize ʻana, hāʻawi kēia mau lole i kahi ʻono momona ʻono.
Inā he niho ʻono paha ʻoe a mahalo wale paha i nā mea kupanaha o ka maple syrup, hāʻawi ka ByWard Market i kahi koho hiki ʻole o ka maple syrup-infused desserts a me nā candies maple syrup maʻamau. E hoʻomākaukau i ka hoʻonanea ʻana i kahi ʻike meaʻai maoli ʻo Kanada e hoʻolauleʻa nei i ka ʻono maoli o kēia mea aloha.
