Shin kuna sha'awar abubuwan jin daɗin dafa abinci waɗanda ke sa Phuket ta zama sanannen wurin abinci? Na dauki nauyin kaina don shiga cikin ilimin gastronomy na tsibirin kuma in bayyana manyan ƙwararrun gida. Phuket yana bunƙasa da jita-jita masu ban sha'awa kamar shinkafa mai ɗanɗano na mango mai zaki da ɗanɗano da ƙaƙƙarfan ɗanɗanon miyan tom yum goong. Duk da haka, tafiyar abincinmu bai tsaya nan ba.
Bari mu shiga cikin zuciyar filin abinci na Phuket a kan titin Bangla, inda gasasshen abincin teku dole ne a gwada. Dankakken soyayyen kazar mai ruwan gwal-brown hade da tauna shinkafa mai danko hade ne da mutanen gari suka rantse. A gefen gabar Tekun Rawai, ƙamshin gasasshen kifin da aka gasa da shi yana nuna masu sha'awar abincin teku, suna ba da ɗanɗano albarkar Tekun Andaman.
Haka kuma, koren curry mai arziki da mai mai tsami, wanda aka yi amfani da shi tare da shinkafa jasmine mai ƙanshi, ya ƙunshi ainihin al'adun dafa abinci na Thai. Jituwa da kayan yaji da sabo a cikin wannan tasa shaida ce ga ingantattun hanyoyin dafa abinci na Phuket.
Yawon shakatawa na dafa abinci ba kawai game da jera jita-jita ba ne; game da dandana al'adu da tarihin da suka shafi abincin Phuket ne. Kowane cizo yana ba da labarin al'adun tsibirin, gaurayawan tasirin Thai, Sinawa, da kuma Malay, yana haifar da ɗanɗano na musamman ga wannan aljanna mai zafi.
Don haka, ku shirya don jin daɗin bakinku yayin da muke tafiya cikin manyan jita-jita na cikin gida na Phuket, kowanne ɗaya shaida ga ɗimbin shimfidar abinci a tsibirin.
Shahararriyar Mango mai Danko Rice ta Phuket
Kyakkyawan kayan zaki na Thai daga Phuket, Mango Sticky Rice, abin jin daɗin dafuwa ne, musamman sananne saboda haɗuwa da cikakke mango da shinkafa mai ɗanɗano mai tsami. A matsayina na wanda ke jin daɗin abinci mai kyau, na ji daɗin wannan abincin gargajiya lokacin ziyartar Phuket.
Mangoron, wanda aka sani da juiciness da ɗanɗanonsu, sune tsakiyar abin sha'awar tasa. Launin launin rawaya mai haske yana haɓaka kyan gani na kayan zaki.
An shirya shinkafa mai danko zuwa daidaito mai laushi da taunawa, wanda ya dace da mango mai dadi. Yana ɗaukar alamar kwakwa, yana wadatar da shinkafa tare da ɗanɗano mai tsami. Yawanci, ana zubar da madarar kwakwa a kan kayan zaki, yana ƙara laushi mai laushi da zaƙi.
Abin da ke banbance shinkafar Mango Sticky Rice na Phuket shine yadda sinadaran ke aiki tare. Zaƙi na mangwaro, ɗanɗanon shinkafa mai ɗanɗano, da wadatar madarar kwakwa suna haifar da ma'auni na ɗanɗano. Kowane bakin yana ba da jin daɗin ɗanɗano mai daɗi.
Ga masu sha'awar gano ɗanɗano daban-daban, wannan kayan zaki shine jigon abinci na Thai, yana nuna mahimmancin sabbin kayan abinci na gida a cikin tasa mai sauƙi da haɓaka. Idan kun taɓa ziyartar Phuket, yin amfani da damar don jin daɗin wannan kayan zaki na Allah yana da shawarar sosai.
Savory da yaji Tom Yum Goong Miyan
Lokacin da na gwada miyan Tom Yum Goong a Phuket, ɗanɗanonta mai zafi ya burge ni nan take. Wannan babban abincin Thai ya ƙunshi al'adun abinci na al'ummar ƙasa da ban mamaki. An ƙera shi da sabbin abubuwa kamar lemongrass, ganyen kaffir lemun tsami, galangal, da chilies na Thai, miyan tana ba da bayanin ban sha'awa na zaki, mai tsami, da yaji.
Abin sha'awa na Tom Yum Goong Soup yana cikin samfuran Phuket na gida. Lemongrass yana ba da ciyawar citrusy zing, yayin da ganyen kaffir yana ƙara ƙamshi mai ƙamshi kamar lemo. Galangal yana ba da gudummawar zafi mai kaifi, barkono wanda ke bambanta wannan tasa. Chilies na Thai suna gabatar da zest mai zafi wanda ke ƙara ɗanɗanon miya.
A duk faɗin Thailand, masu dafa abinci suna sanya karkatar da su akan wannan abincin gargajiya. Wasu suna ƙara madarar kwakwa don nitsuwa, mai laushi, yayin da wasu ke haɗuwa a cikin nau'ikan abincin teku kamar kifi ko squid, suna wadatar da ɗanɗano da laushin miya. Ko da bambance-bambancen, Tom Yum Goong Soup yana ba da ingantacciyar ɗanɗano mai ƙarfi da bambance-bambancen kayan abinci na Thailand.
Gasashen Abincin Teku mai daɗi akan Titin Bangla
Tafiya a kan titin Bangla a Phuket, ƙamshi mai daɗi na gasasshen abincin teku ba a sani ba ne. Wannan hanyar, sananne ne don yanayin yanayin duhu, kuma tana da tarin manyan wuraren cin abincin teku waɗanda ke yin alƙawarin balaguron gastronomic.
Anan ne dalilin da ya sa kowane mai sha'awar abinci ya kamata ya dandana gasasshen abincin teku akan titin Bangla:
- Freshness mara misaltuwa: Abincin teku a nan yana zuwa kai tsaye daga Tekun Andaman, wanda aka sani da ruwa mai tsabta, wanda ke nufin masu cin abinci suna jin dadin kamawa. Kowane mai baki, daga jatan lankwasa zuwa squid mai laushi, wahayi ne na ɗanɗanon teku wanda zai sa ku ɗokin jira na gaba.
- Dabbobi Daban-daban: Zaɓuɓɓukan dafa abinci a kan titin Bangla suna ba da dandano iri-iri. Kuna iya zaɓar daga gasassun prawns mai zafi, ɗigon lobster a cikin man tafarnuwa, zuwa gasasshen kifi na zesty. Bambance-bambancen zaɓi na kayan yaji, sutura, da hanyoyin shirye-shirye suna ba da damar ƙwarewar cin abinci da aka keɓance wanda ya dace da zaɓin ɗanɗano na mutum.
- Muhallin Abincin Abinci: Cin abinci a kan titin Bangla ya wuce cin abinci kawai; kwarewa ce. Tare da fitilun neon masu haske na yankin, kuzarin taron jama'a, da raye-rayen kide-kide, an nutsar da ku cikin yanayi mai cike da kuzari da annashuwa.
Shiga cikin gasasshen abincin teku na titin Bangla ba kawai game da abinci ba ne; game da sabo ne na kama Andaman, bambancin abubuwan jin daɗi na dafa abinci, da ƙwaƙƙwaran yanayi wanda ke sa ƙwarewar da gaske ba za a manta da ita ba.
Soyayyen Kaza Mai Dadi Tare Da Itace Shinkafa
Bayan jin daɗin gasasshen abincin teku a kan titin Bangla, palette na ya yi marmarin samun ƙarin gogewa na dafa abinci na gida. Soyayyen kaji mai ɗanɗano mai ɗanɗano mai ɗanɗano a cikin Phuket ya fice a matsayin zaɓin da ya shahara tsakanin mazauna yankin da baƙi. Kajin ɓawon zinari-launin ruwan kasa da ƙumburi mai gamsarwa sun fito ne daga kayan yaji da ƙwararrun soya. Lokacin da aka haɗe shi da kayan marmari na shinkafa mai ɗanɗano, yana haifar da abinci mai kyau wanda zai cika yunwar ku.
Abin da ke ɗaukaka wannan jita-jita shine jeri na rakiyar jita-jita da miya na musamman. Zaɓuɓɓuka kamar miya tamarind mai kaifi ko sriracha mayo mai zafi yana ba da dandano iri-iri. Hanyoyi irin su salatin kokwamba da kayan marmari masu daɗin ɗanɗano suna ba da gudummawa ga nau'ikan abincin a dandano da laushi.
Nitsewa cikin wannan abincin ba wai kawai game da cin abinci ba ne; game da gogewar nutsewa ne cikin shimfidar wuraren dafa abinci na Phuket. Dama ce don rungumar sabon kuma ku ji daɗin hadayun gastronomic na tsibirin. Don ƙware mai kyau na kaji mai ɗanɗano tare da daidaitaccen ma'auni na ɗanɗano da laushi, tare da nau'in miya da ɓangarorin, ba za ku iya rasa soyayyen kajin a Phuket ba.
Gasashen Kifi da Gasashen Kifi akan Tekun Rawai
Cin abinci a kan gasasshen kifin a Rawai Beach wani farin ciki ne na musamman na dafa abinci, yana mai da hankali kan abubuwan da ke cikin teku da sabo. Yayin da nake shakata a wani wurin cin abinci na bakin teku, ƙamshin gasasshen kifi ya cika iska, nan take yana motsa yunwata. Kasuwannin kifi na cikin gida a Phuket suna ba da waɗannan wuraren cin abinci tare da kyawawan abubuwan kamawa kowace rana, suna ba da tabbacin ɗanɗanon da ke da daɗin dandano na teku.
Bari in raba muku abinci guda uku da tabbas za su burge su:
- Gasashen Snapper: An dafa wannan snapper da gwaninta, yana samun ɓawon burodi mai hayaƙi wanda ya dace da ɗanɗano, ciki mai laushi. Kowane baki yana fashewa da ɗanɗano, yana sa ya yi wuya a tsayayya da wani cizon.
- Ganyen Squid mai yaji: Marinated a cikin wani m yaji mix, wannan squid ya tattara naushi. Nau'insa mai taushi yana haɗuwa tare da zing mai zafi na yaji, yana haifar da ƙaƙƙarfan bayanin ɗanɗano mai ƙarfi da rashin jurewa.
- Gasashen Tiger Prawns: Ana gasa su don fitar da zaƙi mai ɗanɗano. Naman yana da taushi kuma yana cike da juiciness, kuma cire harsashi yana bayyana ɗanɗanon tsantsar tsaftar teku.
Jin daɗin gasasshen abincin teku a Tekun Rawai ba kawai game da cin abinci ba ne; biki ne na jin daɗin rayuwa mai sauƙi.
Koren Curry Mai Dadi Tare da Jasmine Shinkafa mai kamshi
Savoring koren curry mai fashe da ɗanɗano, haɗe tare da shinkafa jasmine mai ƙanshi, yana ba da ƙwarewar dafa abinci a Phuket. An yi bikin curry kore na Thai don tsananin ɗanɗanonsa, yaji, yana cin nasara a zukatan mazauna gida da baƙi. Wannan tasa yana nuna ko dai kaji mai laushi ko kuma jatan lande mai ɗanɗano wanda aka dafa shi a cikin miya mai tushen madarar kwakwa wanda aka wadatar da ganye da kayan yaji iri-iri, yana ba da ɗanɗano mai daɗi don farantawa hankali.
Makullin keɓaɓɓen koren curry shine jituwar ɗanɗanon sa. Manna curry na gida, wanda ya haɗu da kore barkono, lemongrass, galangal, da sauran kayan ƙanshi, yana ba da zafi mai ƙarfi ga abincin. Santsin madarar kwakwa yana husata yaji yayin da yake ba da gudummawar nau'in nau'in curry. Ƙara eggplants na Thai, harbe bamboo, da sabbin ganyen Basil yana gabatar da nau'i daban-daban da fashewar sabo.
Don daidaita tsananin ɗanɗanon curry, masu dafa abinci suna hidima da shinkafa jasmine da aka sani da ƙamshi na fure. Wannan shinkafa ita ce ta dace da zafin curry. Akwai hanyoyi daban-daban don shirya shinkafa jasmine, daga nau'in tururi mai sauƙi zuwa nau'i mai laushi da aka dafa da kwakwa. Kowace hanya tana ba da gudummawa ta musamman ga abincin, haɓaka ƙwarewar cin abinci.
Wannan koren curry mai daɗi yana da sauƙin samu a Phuket, daga wuraren cin abinci na gida zuwa masu siyar da titi. Wata dama ce da waɗanda ke son nutsar da kansu a cikin daɗin daɗin daɗin ɗanɗanonsu waɗanda ba za su rasa su ba.
